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Base 70°
Summit 64°
Trail Conditions Report (Last Updated 6/29/24 4:16PM MDT)
DOWNHILL BIKE TRAILS

Downhill trails are strictly downhill travel only, no hiking allowed.

  • Upper Elk Trail: OPEN
  • Middle Elk Trail: OPEN
  • Lower Elk Trail: OPEN
  • Wildcat: OPEN
  • Grouse: OPEN
  • High Voltage: OPEN
  • Lower Hidden Valley: OPEN
  • Upper Hidden Valley: OPEN
  • Zorro: OPEN
XC BIKE TRAILS

All XC Bike Trails are also open to Hikers. Please Be Aware of Other Users.

  • Greenhorn: OPEN (leashed dogs OK)
  • Hammerhead: OPEN (leashed dogs OK)
  • Roller Coaster: OPEN
  • Thorn Creek: OPEN (leashed dogs OK)
  • Growler: OPEN
  • Lakeview Vista: OPEN
  • Rock Garden: OPEN
  • Baby Bear: CLOSED (Rebuild)
  • Black Bear: CLOSED (Rebuild)
HIKING TRAILS

Closed-toe shoes recommended! There are currently no dog friendly trails open.

  • Hidden Valley Overlook: OPEN
  • Lookout Trail: CLOSED (Under Construction)
  • Cat Track (Mountain Road): OPEN
SCENIC CHAIRLIFT RIDES

10AM - 4:30PM

  • Bluebird Express OPEN
DISC GOLF COURSE

The Easy Street 9 is available for preview play. Signage and course maintenance are on-going. Please use UDISC App to navigate the course.

  • Easy Street 9 OPEN
Extended Forecast
  • Overnight: 63°
  • Friday: 86°
  • Friday Night: 64°
  • Saturday: 88°
  • Saturday Night: 65°
  • Sunday: 90°
  • Sunday Night: 67°
Top Five Ways to Spice Up Your Apres Ski Routine

News

Top Five Ways to Spice Up Your Apres Ski Routine

01/15/15

007editedSmoky’s Bar & Grill was hopping over Winter Break, but now that the holiday crowds have thinned out, we’ve got some exciting new things happening in our popular restaurant.

Here’s our countdown of the Top Five Reasons you’ll want to visit Smoky’s on your next visit to Brundage Mountain:

Smokys-Deck-002Reason #1: Our New Patio is a Hit

We’ve had some rare springlike weather recently, and that’s shown us exactly how valuable our new outdoor patio real estate can be. It’s a perfect spot to enjoy drinks, lunch, or some apres ski snacks.

Our Smoky’s staff provides table service on the south side of the patio, so you can thoroughly relax with friends in the sunshine while our servers make sure you’re stocked up on food and drinks.

Reason # 2: Our New Apres Ski Menu

apres-menu-006We are debuting a brand new ‘apres ski’ menu starting on Monday, January 12. These delicious items will be available Mondays through Fridays from 3-5 pm. Designed for those who may not need a full meal, but still desire a tasty treat, the menu includes the following:

Apres-Ski-Sized Nachos – $10

Fried Ravioli – $6

Buffalo Chicken Bites – $6

Pulled Pork Sliders – $2.50 each

Chips & Salsa – $5

Reason # 3: Our New Apres Ski Drink Specials

If those apres ski snacks leave you feeling a little thirsty, we’ve got a solution for that, too. From 3pm – 5pm Mondays through Fridays, you can save big on these popular drinks:

$2.50 – PBR

$3.50 – Bud Light, Coors, Coors Light

$5 – Well drinks

– Plus –

$2 off pitchers

PintPassReason # 4: Our New ‘Pint Pass’

Join our “Pint Pass” Club for just $20, and you’ll receive the following benefits in Smoky’s Bar and Grill from 3pm – 6pm Sundays through Fridays for the rest of the season:

$1 off Draft Beer

$5 off one full-priced entree or Sandwich every Monday

“Pint Pass” Club members will also be entered into a monthly drawing for a free giveaway and get revolving drink specials on Saturdays. (These discounts do not apply in the SideStash Cafe.) Purchase your Pint Pass in Guest Services and join the club!

Reason #5: Sunday Brunch Specials

We know our skiers and riders like to get their blood flowing first thing Sunday morning, but that doesn’t mean you need to miss out on a fantastic Sunday Brunch! Starting every Sunday at 11 am, Smoky’s offers a delicious brunch special. Here’s a look at a couple of our upcoming features…more news on the February specials coming soon!

Sunday, February 1 –  French Toast topped with Strawberry Compote with a side of Smoked Sausage.

Sunday, February 8 – Chorizo Sausage Patty, Scrambled Egg and Pepper Jack Cheese with Spinach, Tomato, Avocado and Chipotle Aioli on Torta Bread. Served with a generous side of Sweet Potato Tots.

Sunday, February 15 –  Cajun Hash featuring Homestyle Potatoes, Andouille Sausage, Peppers, Onions, Two Eggs Medium, with Creole Hollandaise.

Sunday, February 22 – Fried Egg Burger with RR Ranch Beef, Chipotle Aioli, Spinach, Tomato, Muenster, Canadian Bacon and Sunny Side Egg, served on Ciabatta with Sweet Potato Tots.

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