Join us on Father’s Day as we kick off our ‘Sunday Brunch Season’ with a newly-expanded menu!

Enjoy the fresh air and beautiful views from our outdoor decks or a cozy spot inside our scenic slope side restaurant. A Mimosa or Bloody Mary is the perfect compliment to any of these delicious brunch selections:

Banana Walnut French Toast 12.00
House Made Banana Walnut French Toast. Served with Bacon or Sausage

Eggs Benedict Florentine 12.00
Two Poached Eggs, Fresh Spinach and Tomatoes on a Toasted English Muffin. Topped with Scratch-made Hollandaise Sauce and Served with Roasted Red Potato Hash *Add Bacon 2.00 or Smoked Trout 3.00

Chorizo and Eggs 12.00
Three Egg Scramble with Mexican Chorizo and Jack Cheese. Served with Roasted Red Potato Hash, Grilled Tortillas, Avocado, Salsa and Sour Cream.

Classic 2 Egg Breakfast 11.00
Two Eggs Any Style, Roasted Red Potato Hash, Bacon or Sausage and an English Muffin.

The Sunday Brunch menu is available EVERY SUNDAY THIS SUMMER at Smoky’s from 10:30 – 2:00 pm.

Smoky’s is open Thursdays, Fridays, Saturdays: 11:30 am – 5:30 pm, and Sundays 10:30 – 5:30 pm through Labor Day, with Bonus Days Monday, Sept 7, Saturday, Sept. 12 and Sunday, Sept. 13.